Tuesday, October 23, 2007

Tasty Cheese Spread

Tasty Cheese Spread

INGREDIENTS

2 containers (16 ounces each) sharp cheddar cheese spread

2 cups (16 ounces) sour cream

1 package (8 ounces) cream cheese, softened

1/2 teaspoon salt

1/4 to 1/2 teaspoon garlic powder

Crackers and/or celery

SERVINGS 64 CATEGORY Appetizer PREP 10 min. TOTAL 10 min.

DIRECTIONS

In a large mixing bowl, beat the cheese spread, sour cream, cream cheese, salt and garlic powder until smooth. Serve with crackers and/or celery. Store in the refrigerator Yield: 8 cups.

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