Ingredients:
Graham cracker crust (you can make your own or use a pre-made one), 1 large egg white (slightly beaten).
5 Cups fresh peeled apples, 1/2 cup powdered sugar, 1/4 cup brown sugar, 3 Tablespoons whole wheat flour, 1/4 teaspoon salt, 1/2 teaspoon cinnamon (we generally add a bit more).
c. 3/4 cups whole wheat flour, 1/4 cup powdered sugar, 1/4 cup brown sugar, 1 stick melted butter (a bit over 1/3 cup).
Method:
Brush egg white on crust, bake until light brown -- about 6 minutes (if store bought).Combine b mix well, spoon into crust. Mix c put on as the top of the pie in thin sheets.Bake at 375 farenheit for about 50 minutes.Cool for about 4 hours.
Monday, November 26, 2007
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