Gorgeous Omelette
Ingredients:
Margarine/butter
3 eggs
3 slices of Canadian Bacon
Small tomato
Handful of spinach
4 oz. gorgonzola cheese
Procedure:
Take 3 eggs and whip up in blender, set oven to broil
Dice and saute Canadian bacon and tomato in pan
Add spinach and saute 'til wilted
Heat omelet pan, add margarine or butter, add whipped eggs, stir eggs so as not to burn.
When eggs are firm, add all ingredients with cheese being last
Place omelet pan in broiler (omelet pan should have melt-proof handle)
Watch to not burn; when cheese is melted, pull from broiler, fold over in dish, garnish and serve.
Monday, November 12, 2007
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